Strong malt backbone derived from caramel and roasted malts
American Amber Ale
Limited Release Spring
Switchback’s Roasted Red Ale is a deep mahogany red colored ale. Its flavor leads with a rich malty sweetness balanced with a bold hop signature, followed by a delicate chocolate/cocoa roasty finish. The strong malt backbone is derived from a combination of caramel and roasted malts. This is balanced by the bold aroma of an ample blend of Simcoe and Amarillo hops.
Spicy Spanish Foods, Sausages & BBQ Gruyere & Port Salut Pound Cake & Pecan Cookies
Toasty malt, gentle sweetness, flash of fresh hop bitterness
Pale amber ale with fresh floral and citrus hop character
Session ale with a hint of tropical aroma
Red ale with a hop bouquet of fruity notes with a sweet finish
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